Aksu, M. İ. Et Al. 2005. Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat. JOURNAL OF MUSCLE FOODS , vol.16, no.3 , 192-206.

Aksu, M. İ., Kaya, M., & Ockerman, H., (2005). Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat. JOURNAL OF MUSCLE FOODS , vol.16, no.3, 192-206.

Aksu, Muhammet, Mükerrem KAYA, And Hw Ockerman. "Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat," JOURNAL OF MUSCLE FOODS , vol.16, no.3, 192-206, 2005

Aksu, Muhammet İ. Et Al. "Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat." JOURNAL OF MUSCLE FOODS , vol.16, no.3, pp.192-206, 2005

Aksu, M. İ. Kaya, M. And Ockerman, H. (2005) . "Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat." JOURNAL OF MUSCLE FOODS , vol.16, no.3, pp.192-206.

@article{article, author={Muhammet İrfan AKSU Et Al. }, title={Effect of modified atmosphere packaging and temperature on the shelf life of sliced pastirma produced from frozen/thawed meat}, journal={JOURNAL OF MUSCLE FOODS}, year=2005, pages={192-206} }