TOPCU, Y. 2022. Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province. GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD) , vol.13, no.1 , 1-13.

TOPCU, Y., (2022). Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province. GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD) , vol.13, no.1, 1-13.

TOPCU, Yavuz. "Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province," GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD) , vol.13, no.1, 1-13, 2022

TOPCU, Yavuz. "Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province." GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD) , vol.13, no.1, pp.1-13, 2022

TOPCU, Y. (2022) . "Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province." GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD) , vol.13, no.1, pp.1-13.

@article{article, author={Yavuz TOPCU}, title={Consumers’ veal consumption preferences under climate changes and Covid-19 pandemic: Case of Erzurum Province}, journal={GAZİOSMANPAŞA BİLİMSEL ARAŞTIRMA DERGİSİ (GBAD)}, year=2022, pages={1-13} }