S. P. Eyduran Et Al. , "Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey," JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88, pp.5-9, 2015
Eyduran, S. P. Et Al. 2015. Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey. JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88 , 5-9.
Eyduran, S. P., Akin, M., ERCİŞLİ, S., & Eyduran, E., (2015). Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey. JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88, 5-9.
Eyduran, Sadiye Et Al. "Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey," JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88, 5-9, 2015
Eyduran, Sadiye P. Et Al. "Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey." JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88, pp.5-9, 2015
Eyduran, S. P. Et Al. (2015) . "Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey." JOURNAL OF APPLIED BOTANY AND FOOD QUALITY , vol.88, pp.5-9.
@article{article, author={Sadiye Peral Eyduran Et Al. }, title={Phytochemical profiles and antioxidant activity of some grape accessions (Vitis spp.) native to Eastern Anatolia of Turkey}, journal={JOURNAL OF APPLIED BOTANY AND FOOD QUALITY}, year=2015, pages={5-9} }