KOTANCILAR, H. G. Et Al. 2008. Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.32, no.5 , 459-467.

KOTANCILAR, H. G., GERÇEKASLAN, K. E., & KARAOĞLU, M. M., (2008). Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.32, no.5, 459-467.

KOTANCILAR, Halis, Kamil Emre GERÇEKASLAN, And Mehmet Murat KARAOĞLU. "Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads," TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.32, no.5, 459-467, 2008

KOTANCILAR, Halis G. Et Al. "Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.32, no.5, pp.459-467, 2008

KOTANCILAR, H. G. GERÇEKASLAN, K. E. And KARAOĞLU, M. M. (2008) . "Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.32, no.5, pp.459-467.

@article{article, author={Halis Gürbüz KOTANCILAR Et Al. }, title={Effects of Loaf Weight and Storage Time on the Qualitive Properties of White and Traditional Vakfıkebir Breads}, journal={TURKISH JOURNAL OF AGRICULTURE AND FORESTRY}, year=2008, pages={459-467} }