Rop, O. Et Al. 2014. Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.2 , 224-232.

Rop, O., ERCİŞLİ, S., MLCEK, J., JURIKOVA, T., & HOZA, I., (2014). Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.2, 224-232.

Rop, Otakar Et Al. "Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars," TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.2, 224-232, 2014

Rop, Otakar Et Al. "Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.2, pp.224-232, 2014

Rop, O. Et Al. (2014) . "Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.38, no.2, pp.224-232.

@article{article, author={Otakar Rop Et Al. }, title={Antioxidant and radical scavenging activities in fruits of 6 sea buckthorn (Hippophae rhamnoides L.) cultivars}, journal={TURKISH JOURNAL OF AGRICULTURE AND FORESTRY}, year=2014, pages={224-232} }