Kim, H. G. Et Al. 2012. Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity. BIOMEDICAL CHROMATOGRAPHY , vol.26, no.4 , 464-470.

Kim, H. G., Kim, G., Park, S., Lee, J. H., Seo, O. N., Lee, S. J., ... Kim, J. H.(2012). Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity. BIOMEDICAL CHROMATOGRAPHY , vol.26, no.4, 464-470.

Kim, Hae Et Al. "Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity," BIOMEDICAL CHROMATOGRAPHY , vol.26, no.4, 464-470, 2012

Kim, Hae G. Et Al. "Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity." BIOMEDICAL CHROMATOGRAPHY , vol.26, no.4, pp.464-470, 2012

Kim, H. G. Et Al. (2012) . "Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity." BIOMEDICAL CHROMATOGRAPHY , vol.26, no.4, pp.464-470.

@article{article, author={Hae Gyeong Kim Et Al. }, title={Flavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity}, journal={BIOMEDICAL CHROMATOGRAPHY}, year=2012, pages={464-470} }