KALIN, P. Et Al. 2015. Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon). RECORDS OF NATURAL PRODUCTS , vol.9, no.4 , 496-502.

KALIN, P., Gulcin, I., & GOREN, A. C., (2015). Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon). RECORDS OF NATURAL PRODUCTS , vol.9, no.4, 496-502.

KALIN, Pinar, İlhami GÜLÇİN, And Ahmet C. GOREN. "Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon)," RECORDS OF NATURAL PRODUCTS , vol.9, no.4, 496-502, 2015

KALIN, Pinar Et Al. "Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon)." RECORDS OF NATURAL PRODUCTS , vol.9, no.4, pp.496-502, 2015

KALIN, P. Gulcin, I. And GOREN, A. C. (2015) . "Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon)." RECORDS OF NATURAL PRODUCTS , vol.9, no.4, pp.496-502.

@article{article, author={Pinar KALIN Et Al. }, title={Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium macrocarpon)}, journal={RECORDS OF NATURAL PRODUCTS}, year=2015, pages={496-502} }