S. P. EYDURAN Et Al. , "Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey," Oxidation Communication , vol.40, no.1, pp.72-80, 2017
EYDURAN, S. P. Et Al. 2017. Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey. Oxidation Communication , vol.40, no.1 , 72-80.
EYDURAN, S. P., AKIN, M., ERCİŞLİ, S., & EYDURAN, E., (2017). Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey. Oxidation Communication , vol.40, no.1, 72-80.
EYDURAN, SADİYE Et Al. "Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey," Oxidation Communication , vol.40, no.1, 72-80, 2017
EYDURAN, SADİYE P. Et Al. "Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey." Oxidation Communication , vol.40, no.1, pp.72-80, 2017
EYDURAN, S. P. Et Al. (2017) . "Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey." Oxidation Communication , vol.40, no.1, pp.72-80.
@article{article, author={SADİYE PERAL EYDURAN Et Al. }, title={Phytochemical properties and antioxidant capacity of grape cultivars from mediterranean region in Turkey}, journal={Oxidation Communication}, year=2017, pages={72-80} }