ÇAKMAKÇI, S. And GÜNDOĞDU, E. 2017. Various Animal Species Milk: Nutritional Value and Technological Properties. International Conference on Advances and Innovations in Engineering , (Elazığ, Turkey), 692-698.

ÇAKMAKÇI, S., & GÜNDOĞDU, E., (2017). Various Animal Species Milk: Nutritional Value and Technological Properties . International Conference on Advances and Innovations in Engineering (pp.692-698). Elazığ, Turkey

ÇAKMAKÇI, Songül, And ENGİN GÜNDOĞDU. "Various Animal Species Milk: Nutritional Value and Technological Properties," International Conference on Advances and Innovations in Engineering, Elazığ, Turkey, 2017

ÇAKMAKÇI, Songül And GÜNDOĞDU, ENGİN. "Various Animal Species Milk: Nutritional Value and Technological Properties." International Conference on Advances and Innovations in Engineering , Elazığ, Turkey, pp.692-698, 2017

ÇAKMAKÇI, S. And GÜNDOĞDU, E. (2017) . "Various Animal Species Milk: Nutritional Value and Technological Properties." International Conference on Advances and Innovations in Engineering , Elazığ, Turkey, pp.692-698.

@conferencepaper{conferencepaper, author={Songül ÇAKMAKÇI And author={ENGİN GÜNDOĞDU}, title={Various Animal Species Milk: Nutritional Value and Technological Properties}, congress name={International Conference on Advances and Innovations in Engineering}, city={Elazığ}, country={Turkey}, year={2017}, pages={692-698} }