KARAŞAHİN, O. Et Al. 2017. High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy. GASTROENTEROLOGY RESEARCH , vol.10, no.3 , 172-176.

KARAŞAHİN, O., Tasar, P., TİMUR, O., BİNİCİ, D. N., Yilmaz, T. K., ASLAN, A., ... ŞAHİN, S.(2017). High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy. GASTROENTEROLOGY RESEARCH , vol.10, no.3, 172-176.

KARAŞAHİN, Omer Et Al. "High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy," GASTROENTEROLOGY RESEARCH , vol.10, no.3, 172-176, 2017

KARAŞAHİN, Omer Et Al. "High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy." GASTROENTEROLOGY RESEARCH , vol.10, no.3, pp.172-176, 2017

KARAŞAHİN, O. Et Al. (2017) . "High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy." GASTROENTEROLOGY RESEARCH , vol.10, no.3, pp.172-176.

@article{article, author={Omer KARAŞAHİN Et Al. }, title={High C-Reactive Protein and Low Albumin Levels Predict High 30-Day Mortality in Patients Undergoing Percutaneous Endoscopic Gastrotomy}, journal={GASTROENTEROLOGY RESEARCH}, year=2017, pages={172-176} }