ÇAKMAK, T. And ATICI, Ö. 2009. Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars. Plant, Soil and Environment , vol.55, no.8 , 320-326.

ÇAKMAK, T., & ATICI, Ö., (2009). Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars. Plant, Soil and Environment , vol.55, no.8, 320-326.

ÇAKMAK, Turgay, And Ökkeş ATICI. "Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars," Plant, Soil and Environment , vol.55, no.8, 320-326, 2009

ÇAKMAK, Turgay And ATICI, Ökkeş. "Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars." Plant, Soil and Environment , vol.55, no.8, pp.320-326, 2009

ÇAKMAK, T. And ATICI, Ö. (2009) . "Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars." Plant, Soil and Environment , vol.55, no.8, pp.320-326.

@article{article, author={Turgay ÇAKMAK And author={Ökkeş ATICI}, title={Effects of putrescine and low temperature on the apoplastic antioxidant enzymes in the leaves of two wheat cultivars}, journal={Plant, Soil and Environment}, year=2009, pages={320-326} }