G. Adiguzel And M. Atasever, "Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage," ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1, pp.4130-4138, 2009
Adiguzel, G. And Atasever, M. 2009. Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage. ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1 , 4130-4138.
Adiguzel, G., & Atasever, M., (2009). Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage. ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1, 4130-4138.
Adiguzel, Gülşah, And Mustafa ATASEVER. "Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage," ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1, 4130-4138, 2009
Adiguzel, Gülşah Ç. And Atasever, Mustafa. "Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage." ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1, pp.4130-4138, 2009
Adiguzel, G. And Atasever, M. (2009) . "Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage." ROMANIAN BIOTECHNOLOGICAL LETTERS , vol.14, no.1, pp.4130-4138.
@article{article, author={Gülşah ÇANAKÇI ADIGÜZEL And author={Mustafa ATASEVER}, title={Phenotypic and Genotypic Characterization of lactic acid bacteria isolated from Turkish dry fermented sausage}, journal={ROMANIAN BIOTECHNOLOGICAL LETTERS}, year=2009, pages={4130-4138} }