SABUNCUOGLU, N. Et Al. 2011. Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus). TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.43, no.2 , 515-519.

SABUNCUOGLU, N., ÇOBAN, Ö., LAÇİN, E., CEYLAN, Z. G., ÖZDEMİR, D., & OZKAN, A., (2011). Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus). TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.43, no.2, 515-519.

SABUNCUOGLU, Nilufer Et Al. "Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus)," TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.43, no.2, 515-519, 2011

SABUNCUOGLU, Nilufer Et Al. "Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus)." TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.43, no.2, pp.515-519, 2011

SABUNCUOGLU, N. Et Al. (2011) . "Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus)." TROPICAL ANIMAL HEALTH AND PRODUCTION , vol.43, no.2, pp.515-519.

@article{article, author={Nilufer SABUNCUOGLU Et Al. }, title={Effect of pre-slaughter environment on some physiological parameters and meat quality in New Zealand rabbits (Oryctolagus cuniculus)}, journal={TROPICAL ANIMAL HEALTH AND PRODUCTION}, year=2011, pages={515-519} }