Dong, J. Et Al. 2021. Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish. Food Chemistry , vol.337 .

Dong, J., Li, Z., Wang, Y., Jin, M., Shen, Y., Xu, Z., ... Abd El-Aty, A. M.(2021). Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish. Food Chemistry , vol.337.

Dong, Jiexian Et Al. "Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish," Food Chemistry , vol.337, 2021

Dong, Jiexian Et Al. "Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish." Food Chemistry , vol.337, 2021

Dong, J. Et Al. (2021) . "Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish." Food Chemistry , vol.337.

@article{article, author={Jiexian Dong Et Al. }, title={Generation of functional single-chain fragment variable from hybridoma and development of chemiluminescence enzyme immunoassay for determination of total malachite green in tilapia fish}, journal={Food Chemistry}, year=2021}