KURBANOGLU, E. B. And Algur, O. 2006. Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria. FOOD CONTROL , vol.17, no.3 , 238-242.

KURBANOGLU, E. B., & Algur, O., (2006). Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria. FOOD CONTROL , vol.17, no.3, 238-242.

KURBANOGLU, Esabi, And Ömer Faruk ALGUR. "Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria," FOOD CONTROL , vol.17, no.3, 238-242, 2006

KURBANOGLU, Esabi B. And Algur, Ömer F. . "Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria." FOOD CONTROL , vol.17, no.3, pp.238-242, 2006

KURBANOGLU, E. B. And Algur, O. (2006) . "Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria." FOOD CONTROL , vol.17, no.3, pp.238-242.

@article{article, author={Esabi Başaran KURBANOĞLU And author={Ömer Faruk ALGUR}, title={Utilization of ram horn hydrolysate as a supplement for recovery of heat- and freeze-injured bacteria}, journal={FOOD CONTROL}, year=2006, pages={238-242} }