M. Kırkyol And A. Akköse, "Almond Flour and Usage in Food Products," 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS , Rize, Turkey, 2022
Kırkyol, M. And Akköse, A. 2022. Almond Flour and Usage in Food Products. 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS , (Rize, Turkey).
Kırkyol, M., & Akköse, A., (2022). Almond Flour and Usage in Food Products . 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS, Rize, Turkey
Kırkyol, Mine, And Ahmet AKKÖSE. "Almond Flour and Usage in Food Products," 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS, Rize, Turkey, 2022
Kırkyol, Mine And Akköse, Ahmet. "Almond Flour and Usage in Food Products." 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS , Rize, Turkey, 2022
Kırkyol, M. And Akköse, A. (2022) . "Almond Flour and Usage in Food Products." 2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS , Rize, Turkey.
@conferencepaper{conferencepaper, author={Mine Kırkyol And author={Ahmet AKKÖSE}, title={Almond Flour and Usage in Food Products}, congress name={2. INTERNATIONAL BLACK SEA MODERN SCIENTIFIC RESEARCH CONGRESS}, city={Rize}, country={Turkey}, year={2022}}