Ercisli, S. Et Al. 2007. The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey. SCIENTIA HORTICULTURAE , vol.115, no.1 , 27-33.

Ercisli, S., Orhan, E., Özdemir, O., & Şengül, M., (2007). The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey. SCIENTIA HORTICULTURAE , vol.115, no.1, 27-33.

Ercisli, Semi Et Al. "The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey," SCIENTIA HORTICULTURAE , vol.115, no.1, 27-33, 2007

Ercisli, Semi Et Al. "The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey." SCIENTIA HORTICULTURAE , vol.115, no.1, pp.27-33, 2007

Ercisli, S. Et Al. (2007) . "The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey." SCIENTIA HORTICULTURAE , vol.115, no.1, pp.27-33.

@article{article, author={Semi Ercisli Et Al. }, title={The genotypic effects on the chemical composition and antioxidant activity of sea buckthorn (Hippophae rhamnoides L.) berries grown in Turkey}, journal={SCIENTIA HORTICULTURAE}, year=2007, pages={27-33} }