Kırkyol, M. And Akköse, A. 2023. Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends. 5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES , (Antalya, Turkey), 432-438.

Kırkyol, M., & Akköse, A., (2023). Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends . 5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES (pp.432-438). Antalya, Turkey

Kırkyol, Mine, And Ahmet AKKÖSE. "Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends," 5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES, Antalya, Turkey, 2023

Kırkyol, Mine And Akköse, Ahmet. "Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends." 5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES , Antalya, Turkey, pp.432-438, 2023

Kırkyol, M. And Akköse, A. (2023) . "Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends." 5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES , Antalya, Turkey, pp.432-438.

@conferencepaper{conferencepaper, author={Mine Kırkyol And author={Ahmet AKKÖSE}, title={Texture and Color Properties of Argan Oil Oleogels Prepared with Carnauba or Candelilla Waxes and Their Blends}, congress name={5TH INTERNATIONAL CONFERENCE ON FOOD AGRICULTURE AND ANIMAL SCIENCES}, city={Antalya}, country={Turkey}, year={2023}, pages={432-438} }