Aksu, T. Et Al. 2011. Effects of organically-complexed minerals on meat quality in chickens. BRITISH POULTRY SCIENCE , vol.52, no.5 , 558-563.

Aksu, T., Aksu, M. İ., Yoruk, M. A., & Karaoglu, M., (2011). Effects of organically-complexed minerals on meat quality in chickens. BRITISH POULTRY SCIENCE , vol.52, no.5, 558-563.

Aksu, T. Et Al. "Effects of organically-complexed minerals on meat quality in chickens," BRITISH POULTRY SCIENCE , vol.52, no.5, 558-563, 2011

Aksu, T. Et Al. "Effects of organically-complexed minerals on meat quality in chickens." BRITISH POULTRY SCIENCE , vol.52, no.5, pp.558-563, 2011

Aksu, T. Et Al. (2011) . "Effects of organically-complexed minerals on meat quality in chickens." BRITISH POULTRY SCIENCE , vol.52, no.5, pp.558-563.

@article{article, author={T. Aksu Et Al. }, title={Effects of organically-complexed minerals on meat quality in chickens}, journal={BRITISH POULTRY SCIENCE}, year=2011, pages={558-563} }