YÜCE, M. Et Al. 2024. Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings. International Conference on Food, Agriculture and Animal Sciences , (Erzurum, Turkey), 653-662.

YÜCE, M., YAPRAK, E., UÇAR, S., TURAN, M., AĞAR, G., AYDIN, M., ... YILDIRIM, E.(2024). Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings . International Conference on Food, Agriculture and Animal Sciences (pp.653-662). Erzurum, Turkey

YÜCE, Merve Et Al. "Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings," International Conference on Food, Agriculture and Animal Sciences, Erzurum, Turkey, 2024

YÜCE, Merve Et Al. "Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings." International Conference on Food, Agriculture and Animal Sciences , Erzurum, Turkey, pp.653-662, 2024

YÜCE, M. Et Al. (2024) . "Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings." International Conference on Food, Agriculture and Animal Sciences , Erzurum, Turkey, pp.653-662.

@conferencepaper{conferencepaper, author={Merve YÜCE Et Al. }, title={Effects of Lobaric Acid on Amino Acid Content of Tomato Seedlings}, congress name={International Conference on Food, Agriculture and Animal Sciences}, city={Erzurum}, country={Turkey}, year={2024}, pages={653-662} }