Gezen, T. And Türkmendağ, Z. 2014. Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar. Cittaslow Gökçeada Eko-Gastronomi Kongresi , (Çanakkale, Turkey).

Gezen, T., & Türkmendağ, Z., (2014). Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar . Cittaslow Gökçeada Eko-Gastronomi Kongresi, Çanakkale, Turkey

Gezen, Tuba, And Zafer Türkmendağ. "Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar," Cittaslow Gökçeada Eko-Gastronomi Kongresi, Çanakkale, Turkey, 2014

Gezen, Tuba And Türkmendağ, Zafer. "Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar." Cittaslow Gökçeada Eko-Gastronomi Kongresi , Çanakkale, Turkey, 2014

Gezen, T. And Türkmendağ, Z. (2014) . "Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar." Cittaslow Gökçeada Eko-Gastronomi Kongresi , Çanakkale, Turkey.

@conferencepaper{conferencepaper, author={Tuba TÜRKMENDAĞ And author={Zafer Türkmendağ}, title={Evaluation of Geographically Indicated Gastronomic Products as a Slow Tourism Item: Comparative Example of Erzurum-Seferihisar}, congress name={Cittaslow Gökçeada Eko-Gastronomi Kongresi}, city={Çanakkale}, country={Turkey}, year={2014}}