AKKÖSE, A. And Aktas, N. 2016. Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss). JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.25, no.3 , 344-349.

AKKÖSE, A., & Aktas, N., (2016). Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss). JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.25, no.3, 344-349.

AKKÖSE, Ahmet, And Nesimi Aktas. "Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss)," JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.25, no.3, 344-349, 2016

AKKÖSE, Ahmet And Aktas, Nesimi. "Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss)." JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.25, no.3, pp.344-349, 2016

AKKÖSE, A. And Aktas, N. (2016) . "Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss)." JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY , vol.25, no.3, pp.344-349.

@article{article, author={Ahmet AKKÖSE And author={Nesimi Aktas}, title={Determination of Salt Diffusion Coefficient in Rainbow Trout (Oncorhynchus mykiss)}, journal={JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY}, year=2016, pages={344-349} }