ÇERİĞ, S. Et Al. 2017. The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells. 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life .

ÇERİĞ, S., GEYİKOĞLU, F., ÖZDAL, M., KOÇ, K., & ALGUR, Ö. F., (2017). The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells . 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life

ÇERİĞ, SALİM Et Al. "The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells," 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life, 2017

ÇERİĞ, SALİM Et Al. "The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells." 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life , 2017

ÇERİĞ, S. Et Al. (2017) . "The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells." 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life .

@conferencepaper{conferencepaper, author={SALİM ÇERİĞ Et Al. }, title={The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells}, congress name={1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life}, city={}, country={}, year={2017}}