DİKBAŞ, N. 2010. Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey. AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.9, no.11 , 1641-1647.

DİKBAŞ, N., (2010). Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey. AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.9, no.11, 1641-1647.

DİKBAŞ, Neslihan. "Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey," AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.9, no.11, 1641-1647, 2010

DİKBAŞ, Neslihan. "Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey." AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.9, no.11, pp.1641-1647, 2010

DİKBAŞ, N. (2010) . "Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey." AFRICAN JOURNAL OF BIOTECHNOLOGY , vol.9, no.11, pp.1641-1647.

@article{article, author={Neslihan DİKBAŞ}, title={Determination of antibiotic susceptibility and fatty acid methyl ester profiles of Bacillus cereus strains isolated from different food sources in Turkey}, journal={AFRICAN JOURNAL OF BIOTECHNOLOGY}, year=2010, pages={1641-1647} }