Elbir, Z. Et Al. 2023. Enhancing effect of chia seeds on heterocyclic amine generation in meatball. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.58 , 2560-2572.

Elbir, Z., Ekiz, E., Aoudeh, E., Öz, E., Savaş, A., Brennan, C., ... Proestos, C.(2023). Enhancing effect of chia seeds on heterocyclic amine generation in meatball. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.58, 2560-2572.

Elbir, Zeynep Et Al. "Enhancing effect of chia seeds on heterocyclic amine generation in meatball," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.58, 2560-2572, 2023

Elbir, Zeynep Et Al. "Enhancing effect of chia seeds on heterocyclic amine generation in meatball." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.58, pp.2560-2572, 2023

Elbir, Z. Et Al. (2023) . "Enhancing effect of chia seeds on heterocyclic amine generation in meatball." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.58, pp.2560-2572.

@article{article, author={Zeynep Elbir Et Al. }, title={Enhancing effect of chia seeds on heterocyclic amine generation in meatball}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY}, year=2023, pages={2560-2572} }