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Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1
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B. Taser Et Al. , "Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1," INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183, pp.1191-1199, 2021

Taser, B. Et Al. 2021. Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183 , 1191-1199.

Taser, B., Ozkan, H., Adiguzel, A., Orak, T., Baltaci, M. Ö., & Taskin, M., (2021). Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183, 1191-1199.

Taser, Behiye Et Al. "Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1," INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183, 1191-1199, 2021

Taser, Behiye Et Al. "Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1." INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183, pp.1191-1199, 2021

Taser, B. Et Al. (2021) . "Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1." INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , vol.183, pp.1191-1199.

@article{article, author={Behiye Taser Et Al. }, title={Preparation of chitosan from waste shrimp shells fermented with Paenibacillus jamilae BAT1}, journal={INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES}, year=2021, pages={1191-1199} }