Aoudeh, E. Et Al. 2021. Black Garlic in the Food Industry. 2nd International Virtual Conference on Raw Materials to Processed Foods , (İstanbul, Turkey), 1.

Aoudeh, E., Öz, E., & Öz, F., (2021). Black Garlic in the Food Industry . 2nd International Virtual Conference on Raw Materials to Processed Foods (pp.1). İstanbul, Turkey

Aoudeh, Eyad, Emel ÖZ, And Fatih ÖZ. "Black Garlic in the Food Industry," 2nd International Virtual Conference on Raw Materials to Processed Foods, İstanbul, Turkey, 2021

Aoudeh, Eyad Et Al. "Black Garlic in the Food Industry." 2nd International Virtual Conference on Raw Materials to Processed Foods , İstanbul, Turkey, pp.1, 2021

Aoudeh, E. Öz, E. And Öz, F. (2021) . "Black Garlic in the Food Industry." 2nd International Virtual Conference on Raw Materials to Processed Foods , İstanbul, Turkey, p.1.

@conferencepaper{conferencepaper, author={Eyad Aoudeh Et Al. }, title={Black Garlic in the Food Industry}, congress name={2nd International Virtual Conference on Raw Materials to Processed Foods}, city={İstanbul}, country={Turkey}, year={2021}, pages={1} }