Kılıç, S. Et Al. 2022. The effect of sealing process on myofibrillar protein profile of meat. 3rd International Siirt Conference on Scientific Research , (Siirt, Turkey), 2297-2304.

Kılıç, S., Öz, E., Turhan, S., & Öz, F., (2022). The effect of sealing process on myofibrillar protein profile of meat . 3rd International Siirt Conference on Scientific Research (pp.2297-2304). Siirt, Turkey

Kılıç, Sare Et Al. "The effect of sealing process on myofibrillar protein profile of meat," 3rd International Siirt Conference on Scientific Research, Siirt, Turkey, 2022

Kılıç, Sare Et Al. "The effect of sealing process on myofibrillar protein profile of meat." 3rd International Siirt Conference on Scientific Research , Siirt, Turkey, pp.2297-2304, 2022

Kılıç, S. Et Al. (2022) . "The effect of sealing process on myofibrillar protein profile of meat." 3rd International Siirt Conference on Scientific Research , Siirt, Turkey, pp.2297-2304.

@conferencepaper{conferencepaper, author={Sare Kılıç Et Al. }, title={The effect of sealing process on myofibrillar protein profile of meat}, congress name={3rd International Siirt Conference on Scientific Research}, city={Siirt}, country={Turkey}, year={2022}, pages={2297-2304} }