Altun, S. K. Et Al. 2017. Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples. RESEARCH JOURNAL OF BIOTECHNOLOGY , vol.12, no.10 , 47-52.

Altun, S. K., TEMAMOĞULLARI, F., ATASEVER, M., & DEMİRCİ, M., (2017). Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples. RESEARCH JOURNAL OF BIOTECHNOLOGY , vol.12, no.10, 47-52.

Altun, Serap Et Al. "Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples," RESEARCH JOURNAL OF BIOTECHNOLOGY , vol.12, no.10, 47-52, 2017

Altun, Serap K. Et Al. "Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples." RESEARCH JOURNAL OF BIOTECHNOLOGY , vol.12, no.10, pp.47-52, 2017

Altun, S. K. Et Al. (2017) . "Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples." RESEARCH JOURNAL OF BIOTECHNOLOGY , vol.12, no.10, pp.47-52.

@article{article, author={Serap Kilic Altun Et Al. }, title={Determination of Aflatoxin M-1 Levels in Some Cheese Types and Retail Yoghurt Samples}, journal={RESEARCH JOURNAL OF BIOTECHNOLOGY}, year=2017, pages={47-52} }