Kirkyol, M. And AKKÖSE, A. 2023. Effects of animal fat replacement with almond flour on quality parameters of beef patties. Food Science and Nutrition , vol.11, no.11 , 7091-7099.

Kirkyol, M., & AKKÖSE, A., (2023). Effects of animal fat replacement with almond flour on quality parameters of beef patties. Food Science and Nutrition , vol.11, no.11, 7091-7099.

Kirkyol, Mine, And Ahmet AKKÖSE. "Effects of animal fat replacement with almond flour on quality parameters of beef patties," Food Science and Nutrition , vol.11, no.11, 7091-7099, 2023

Kirkyol, Mine And AKKÖSE, Ahmet. "Effects of animal fat replacement with almond flour on quality parameters of beef patties." Food Science and Nutrition , vol.11, no.11, pp.7091-7099, 2023

Kirkyol, M. And AKKÖSE, A. (2023) . "Effects of animal fat replacement with almond flour on quality parameters of beef patties." Food Science and Nutrition , vol.11, no.11, pp.7091-7099.

@article{article, author={Mine Kirkyol And author={Ahmet AKKÖSE}, title={Effects of animal fat replacement with almond flour on quality parameters of beef patties}, journal={Food Science and Nutrition}, year=2023, pages={7091-7099} }