ÇAKMAKÇI, S. And TOSUN, M. 2010. Characteristics of Mulberry Pekmez with Cornelian Cherry. INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.13, no.4 , 713-722.

ÇAKMAKÇI, S., & TOSUN, M., (2010). Characteristics of Mulberry Pekmez with Cornelian Cherry. INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.13, no.4, 713-722.

ÇAKMAKÇI, Songül, And Murat TOSUN. "Characteristics of Mulberry Pekmez with Cornelian Cherry," INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.13, no.4, 713-722, 2010

ÇAKMAKÇI, Songül And TOSUN, Murat. "Characteristics of Mulberry Pekmez with Cornelian Cherry." INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.13, no.4, pp.713-722, 2010

ÇAKMAKÇI, S. And TOSUN, M. (2010) . "Characteristics of Mulberry Pekmez with Cornelian Cherry." INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.13, no.4, pp.713-722.

@article{article, author={Songül ÇAKMAKÇI And author={Murat TOSUN}, title={Characteristics of Mulberry Pekmez with Cornelian Cherry}, journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES}, year=2010, pages={713-722} }