Anisha, A. Et Al. 2023. Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity. International Journal of Food Science and Technology , vol.58, no.6 , 3154-3179.

Anisha, A., Kaushik, D., Kumar, M., Kumar, A., Esatbeyoglu, T., Proestos, C., ... Khan, M. R.(2023). Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity. International Journal of Food Science and Technology , vol.58, no.6, 3154-3179.

Anisha, Anisha Et Al. "Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity," International Journal of Food Science and Technology , vol.58, no.6, 3154-3179, 2023

Anisha, Anisha Et Al. "Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity." International Journal of Food Science and Technology , vol.58, no.6, pp.3154-3179, 2023

Anisha, A. Et Al. (2023) . "Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity." International Journal of Food Science and Technology , vol.58, no.6, pp.3154-3179.

@article{article, author={Anisha Anisha Et Al. }, title={Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity}, journal={International Journal of Food Science and Technology}, year=2023, pages={3154-3179} }