Erat, M. Et Al. 2006. Purification and characterization of polyphenol oxidase from Ferula sp.. FOOD CHEMISTRY , vol.95, no.3 , 503-508.

Erat, M., Sakiroglu, H., & Kufrevioglu, O., (2006). Purification and characterization of polyphenol oxidase from Ferula sp.. FOOD CHEMISTRY , vol.95, no.3, 503-508.

Erat, MUSTAFA, Halis ŞAKİROĞLU, And Ömer İrfan KÜFREVİOĞLU. "Purification and characterization of polyphenol oxidase from Ferula sp.," FOOD CHEMISTRY , vol.95, no.3, 503-508, 2006

Erat, MUSTAFA Et Al. "Purification and characterization of polyphenol oxidase from Ferula sp.." FOOD CHEMISTRY , vol.95, no.3, pp.503-508, 2006

Erat, M. Sakiroglu, H. And Kufrevioglu, O. (2006) . "Purification and characterization of polyphenol oxidase from Ferula sp.." FOOD CHEMISTRY , vol.95, no.3, pp.503-508.

@article{article, author={MUSTAFA ERAT Et Al. }, title={Purification and characterization of polyphenol oxidase from Ferula sp.}, journal={FOOD CHEMISTRY}, year=2006, pages={503-508} }