KIZILKAYA, P. Et Al. 2018. EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS. 3rd International Congress on Food Technology , (Nevşehir, Turkey), 388.

KIZILKAYA, P., KABAN, G., & KAYA, M., (2018). EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS . 3rd International Congress on Food Technology (pp.388). Nevşehir, Turkey

KIZILKAYA, PINAR, Güzin KABAN, And Mükerrem KAYA. "EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS," 3rd International Congress on Food Technology, Nevşehir, Turkey, 2018

KIZILKAYA, PINAR Et Al. "EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS." 3rd International Congress on Food Technology , Nevşehir, Turkey, pp.388, 2018

KIZILKAYA, P. KABAN, G. And KAYA, M. (2018) . "EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS." 3rd International Congress on Food Technology , Nevşehir, Turkey, p.388.

@conferencepaper{conferencepaper, author={PINAR KIZILKAYA Et Al. }, title={EFFECTS OF CHITOSAN AND CHITOSAN BASED NANOCOMPOSITE COATINGS ON MICROBIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF RAINBOW TROUT FILLETS}, congress name={3rd International Congress on Food Technology}, city={Nevşehir}, country={Turkey}, year={2018}, pages={388} }