Aksu, M. İ. Et Al. 2005. Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs. JOURNAL OF MUSCLE FOODS , vol.16, no.3 , 177-183.

Aksu, M. İ., Aktas, N., Kaya, M., & Macıt, M., (2005). Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs. JOURNAL OF MUSCLE FOODS , vol.16, no.3, 177-183.

Aksu, Muhammet Et Al. "Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs," JOURNAL OF MUSCLE FOODS , vol.16, no.3, 177-183, 2005

Aksu, Muhammet İ. Et Al. "Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs." JOURNAL OF MUSCLE FOODS , vol.16, no.3, pp.177-183, 2005

Aksu, M. İ. Et Al. (2005) . "Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs." JOURNAL OF MUSCLE FOODS , vol.16, no.3, pp.177-183.

@article{article, author={Muhammet İrfan AKSU Et Al. }, title={Effects of vitamin E supplementation on myofibrillar proteins of fat-tailed awassi male lambs}, journal={JOURNAL OF MUSCLE FOODS}, year=2005, pages={177-183} }