Jeong, W. Y. Et Al. 2011. Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity. JOURNAL OF SEPARATION SCIENCE , vol.34, no.21 , 2967-2974.

Jeong, W. Y., Jin, J. S., Cho, Y. A., Lee, J. H., Park, S., Jeong, S. W., ... Kim, Y.(2011). Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity. JOURNAL OF SEPARATION SCIENCE , vol.34, no.21, 2967-2974.

Jeong, Won Et Al. "Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity," JOURNAL OF SEPARATION SCIENCE , vol.34, no.21, 2967-2974, 2011

Jeong, Won Y. Et Al. "Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity." JOURNAL OF SEPARATION SCIENCE , vol.34, no.21, pp.2967-2974, 2011

Jeong, W. Y. Et Al. (2011) . "Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity." JOURNAL OF SEPARATION SCIENCE , vol.34, no.21, pp.2967-2974.

@article{article, author={Won Y. Jeong Et Al. }, title={Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity}, journal={JOURNAL OF SEPARATION SCIENCE}, year=2011, pages={2967-2974} }