Ekiz, E. Et Al. 2023. Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs. SEPARATIONS , vol.10 , 458.

Ekiz, E., Savaş, A., AOUDEH, E., Elbir, Z., Oz, E., Proestos, C., ... Ahmad, N.(2023). Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs. SEPARATIONS , vol.10, 458.

Ekiz, Elif Et Al. "Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs," SEPARATIONS , vol.10, 458, 2023

Ekiz, Elif Et Al. "Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs." SEPARATIONS , vol.10, pp.458, 2023

Ekiz, E. Et Al. (2023) . "Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs." SEPARATIONS , vol.10, p.458.

@article{article, author={Elif EKİZ Et Al. }, title={Impact of Cumin (Cuminum cyminum) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs}, journal={SEPARATIONS}, year=2023, pages={458} }