AKSOY, M. Et Al. 2019. In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase. Current Enzyme Inhibition , vol.15, no.3 , 197-205.

AKSOY, M., Karaman, M., GÜLLER, P., Güller, U., & KÜFREVİOĞLU, Ö. İ., (2019). In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase. Current Enzyme Inhibition , vol.15, no.3, 197-205.

AKSOY, Mine Et Al. "In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase," Current Enzyme Inhibition , vol.15, no.3, 197-205, 2019

AKSOY, Mine Et Al. "In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase." Current Enzyme Inhibition , vol.15, no.3, pp.197-205, 2019

AKSOY, M. Et Al. (2019) . "In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase." Current Enzyme Inhibition , vol.15, no.3, pp.197-205.

@article{article, author={Mine AKSOY Et Al. }, title={In vitro inhibition effect and molecular docking study of curcumin, resveratrol, and quercetin on human erythrocyte glutathione transferase}, journal={Current Enzyme Inhibition}, year=2019, pages={197-205} }