GÖCER, H. And Gulcin, I. 2011. Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.62, no.8 , 821-825.

GÖCER, H., & Gulcin, I., (2011). Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.62, no.8, 821-825.

GÖCER, Hulya, And İlhami GÜLÇİN. "Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties," INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.62, no.8, 821-825, 2011

GÖCER, Hulya And Gulcin, İlhami. "Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.62, no.8, pp.821-825, 2011

GÖCER, H. And Gulcin, I. (2011) . "Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.62, no.8, pp.821-825.

@article{article, author={Hulya GÖCER And author={İlhami GÜLÇİN}, title={Caffeic acid phenethyl ester (CAPE): correlation of structure and antioxidant properties}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION}, year=2011, pages={821-825} }