MAVİ, A. Et Al. 2011. INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS. JOURNAL OF FOOD BIOCHEMISTRY , vol.35, no.3 , 833-844.

MAVİ, A., LAWRENCE, G. D., KORDALİ, Ş., & YILDIRIM, A., (2011). INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS. JOURNAL OF FOOD BIOCHEMISTRY , vol.35, no.3, 833-844.

MAVİ, Ahmet Et Al. "INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS," JOURNAL OF FOOD BIOCHEMISTRY , vol.35, no.3, 833-844, 2011

MAVİ, Ahmet Et Al. "INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS." JOURNAL OF FOOD BIOCHEMISTRY , vol.35, no.3, pp.833-844, 2011

MAVİ, A. Et Al. (2011) . "INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS." JOURNAL OF FOOD BIOCHEMISTRY , vol.35, no.3, pp.833-844.

@article{article, author={Ahmet MAVİ Et Al. }, title={INHIBITION OF IRON-FRUCTOSE-PHOSPHATE-INDUCED LIPID PEROXIDATION IN LECITHIN LIPOSOME AND LINOLEIC ACID EMULSION SYSTEMS BY SOME EDIBLE PLANTS}, journal={JOURNAL OF FOOD BIOCHEMISTRY}, year=2011, pages={833-844} }