Yu, H. Et Al. 2021. Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays. Food Chemistry , vol.364 .

Yu, H., Wang, M., Cao, J., She, Y., Zhu, Y., Ye, J., ... HASSIBELNABY, M. A.(2021). Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays. Food Chemistry , vol.364.

Yu, He Et Al. "Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays," Food Chemistry , vol.364, 2021

Yu, He Et Al. "Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays." Food Chemistry , vol.364, 2021

Yu, H. Et Al. (2021) . "Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays." Food Chemistry , vol.364.

@article{article, author={He Yu Et Al. }, title={Dual-mode detection of organophosphate pesticides in pear and Chinese cabbage based on fluorescence and AuNPs colorimetric assays}, journal={Food Chemistry}, year=2021}