T. ERKAYA And M. ŞENGÜL, "A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2, pp.323-329, 2012
ERKAYA, T. And ŞENGÜL, M. 2012. A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2 , 323-329.
ERKAYA, T., & ŞENGÜL, M., (2012). A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2, 323-329.
ERKAYA, Tuba, And Mustafa ŞENGÜL. "A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2, 323-329, 2012
ERKAYA, Tuba E. And ŞENGÜL, Mustafa. "A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2, pp.323-329, 2012
ERKAYA, T. And ŞENGÜL, M. (2012) . "A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.18, no.2, pp.323-329.
@article{article, author={Tuba ERKAYA KOTAN And author={Mustafa ŞENGÜL}, title={A Comparative Study on Some Quality Properties and Mineral Contents of Yoghurts Produced From Different Type of Milks}, journal={KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2012, pages={323-329} }