GÜLŞEN, N. Et Al. 2006. Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility. ARCHIVES OF ANIMAL NUTRITION , vol.60, no.6 , 443-453.

GÜLŞEN, N., UMUCALILAR, H. D., İNAL, F., & Hayirli, A., (2006). Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility. ARCHIVES OF ANIMAL NUTRITION , vol.60, no.6, 443-453.

GÜLŞEN, Nurettin Et Al. "Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility," ARCHIVES OF ANIMAL NUTRITION , vol.60, no.6, 443-453, 2006

GÜLŞEN, Nurettin Et Al. "Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility." ARCHIVES OF ANIMAL NUTRITION , vol.60, no.6, pp.443-453, 2006

GÜLŞEN, N. Et Al. (2006) . "Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility." ARCHIVES OF ANIMAL NUTRITION , vol.60, no.6, pp.443-453.

@article{article, author={Nurettin GÜLŞEN Et Al. }, title={Impacts of calcium addition and different oil types and levels on in vitro rumen fermentation and digestibility}, journal={ARCHIVES OF ANIMAL NUTRITION}, year=2006, pages={443-453} }