Adiguzel, M. C. Et Al. 2021. Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat. Microbial Drug Resistance , vol.27, no.3 , 424-432.

Adiguzel, M. C., Baran, A., Wu, Z., Cengiz, S., Dai, L., Oz, C., ... Ozmenli, E.(2021). Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat. Microbial Drug Resistance , vol.27, no.3, 424-432.

Adiguzel, Mehmet Et Al. "Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat," Microbial Drug Resistance , vol.27, no.3, 424-432, 2021

Adiguzel, Mehmet C. Et Al. "Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat." Microbial Drug Resistance , vol.27, no.3, pp.424-432, 2021

Adiguzel, M. C. Et Al. (2021) . "Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat." Microbial Drug Resistance , vol.27, no.3, pp.424-432.

@article{article, author={Mehmet Cemal ADIGÜZEL Et Al. }, title={Prevalence of Colistin Resistance in Escherichia coli in Eastern Turkey and Genomic Characterization of an mcr-1 Positive Strain from Retail Chicken Meat}, journal={Microbial Drug Resistance}, year=2021, pages={424-432} }