Ercişli, S. Et Al. 2008. Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey. ASIAN JOURNAL OF CHEMISTRY , vol.20, no.3 , 2441-2444.

Ercişli, S., Orhan, E., & Hızarcı, Y., (2008). Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey. ASIAN JOURNAL OF CHEMISTRY , vol.20, no.3, 2441-2444.

Ercişli, Sezai, Emine ORHAN, And Yasemin Hızarcı. "Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey," ASIAN JOURNAL OF CHEMISTRY , vol.20, no.3, 2441-2444, 2008

Ercişli, Sezai Et Al. "Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey." ASIAN JOURNAL OF CHEMISTRY , vol.20, no.3, pp.2441-2444, 2008

Ercişli, S. Orhan, E. And Hızarcı, Y. (2008) . "Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey." ASIAN JOURNAL OF CHEMISTRY , vol.20, no.3, pp.2441-2444.

@article{article, author={Sezai ERCİŞLİ Et Al. }, title={Fatty acids composition of some pomegranate (Punica granatum L.) varieties grown in Southeastern Anatolia region in Turkey}, journal={ASIAN JOURNAL OF CHEMISTRY}, year=2008, pages={2441-2444} }