Güngör, A. Et Al. 2018. Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant. 1st International Agricultural Structures and Irrigation Congress , (Antalya, Turkey), 45.

Güngör, A., Taş, Ö., Bilir, G., Olcay, A. C., Altun, M., Arslan, H., ... Ekinci, D.(2018). Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant . 1st International Agricultural Structures and Irrigation Congress (pp.45). Antalya, Turkey

Güngör, Alper Et Al. "Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant," 1st International Agricultural Structures and Irrigation Congress, Antalya, Turkey, 2018

Güngör, Alper Et Al. "Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant." 1st International Agricultural Structures and Irrigation Congress , Antalya, Turkey, pp.45, 2018

Güngör, A. Et Al. (2018) . "Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant." 1st International Agricultural Structures and Irrigation Congress , Antalya, Turkey, p.45.

@conferencepaper{conferencepaper, author={Alper Güngör Et Al. }, title={Effect of Different Irrigation Water Salinity on the Antioxidant Enzyme Activity of Purple Carrot (Daucus Carota L) Plant}, congress name={1st International Agricultural Structures and Irrigation Congress}, city={Antalya}, country={Turkey}, year={2018}, pages={45} }