Özdemir, V. F. Et Al. 2024. An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls. HELIYON , vol.10, no.5 , 1-5.

Özdemir, V. F., Koçyiğit, R., Yanar, M., Aydın, R., Diler, A., Palangi, V., ... Lackner, M.(2024). An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls. HELIYON , vol.10, no.5, 1-5.

Özdemir, Veysel Et Al. "An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls," HELIYON , vol.10, no.5, 1-5, 2024

Özdemir, Veysel F. Et Al. "An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls." HELIYON , vol.10, no.5, pp.1-5, 2024

Özdemir, V. F. Et Al. (2024) . "An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls." HELIYON , vol.10, no.5, pp.1-5.

@article{article, author={Veysel Fatih ÖZDEMİR Et Al. }, title={An investigation of slaughter weight and muscle type effects on carcass fatty acid profiles and meat textural characteristics of young Holstein Friesian bulls}, journal={HELIYON}, year=2024, pages={1-5} }