Arslan, N. P. And Aydoğan, M. N. 2021. Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246. WASTE AND BIOMASS VALORIZATION , vol.12, no.2 , 925-935.

Arslan, N. P., & Aydoğan, M. N., (2021). Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246. WASTE AND BIOMASS VALORIZATION , vol.12, no.2, 925-935.

Arslan, Nazli, And Mehmet Nuri AYDOĞAN. "Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246," WASTE AND BIOMASS VALORIZATION , vol.12, no.2, 925-935, 2021

Arslan, Nazli P. And Aydoğan, Mehmet N. . "Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246." WASTE AND BIOMASS VALORIZATION , vol.12, no.2, pp.925-935, 2021

Arslan, N. P. And Aydoğan, M. N. (2021) . "Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246." WASTE AND BIOMASS VALORIZATION , vol.12, no.2, pp.925-935.

@article{article, author={Nazli Pinar Arslan And author={Mehmet Nuri AYDOĞAN}, title={Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246}, journal={WASTE AND BIOMASS VALORIZATION}, year=2021, pages={925-935} }