Boluri, P. Et Al. 2017. Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits. 1. International Organic Agriculture and Biodiversity Symposium , 78.

Boluri, P., Hossein Pour, A., & HALİLOĞLU, K., (2017). Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits . 1. International Organic Agriculture and Biodiversity Symposium (pp.78).

Boluri, Parisa, Arash Hossein Pour, And Kamil HALİLOĞLU. "Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits," 1. International Organic Agriculture and Biodiversity Symposium, 2017

Boluri, Parisa Et Al. "Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits." 1. International Organic Agriculture and Biodiversity Symposium , pp.78, 2017

Boluri, P. Hossein Pour, A. And HALİLOĞLU, K. (2017) . "Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits." 1. International Organic Agriculture and Biodiversity Symposium , p.78.

@conferencepaper{conferencepaper, author={Parisa Boluri Et Al. }, title={Genetic Diversity of Pea (Pisum arvense L.) Genotypes according to the Tissue Culture Traits}, congress name={1. International Organic Agriculture and Biodiversity Symposium}, city={}, country={}, year={2017}, pages={78} }