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Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions
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B. BAYRAM, "Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions," BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1, pp.9-15, 2019

BAYRAM, B. 2019. Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions. BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1 , 9-15.

BAYRAM, B., (2019). Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions. BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1, 9-15.

BAYRAM, Bahri. "Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions," BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1, 9-15, 2019

BAYRAM, Bahri. "Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions." BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1, pp.9-15, 2019

BAYRAM, B. (2019) . "Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions." BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi , vol.8, no.1, pp.9-15.

@article{article, author={Bahri BAYRAM}, title={Comparison of Cows’ Milk in Terms of Quantity and Content Raised under Organic and Conventional Conditions}, journal={BAHRİ DAĞDAŞ Hayvancılık Araştırma Dergisi}, year=2019, pages={9-15} }